31/10/2020 06:17

Recipe of Homemade Yam and plantain porridge

by Ricardo Cooper

Yam and plantain porridge
Yam and plantain porridge

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, yam and plantain porridge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yam and plantain porridge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Yam and plantain porridge is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook yam and plantain porridge using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Yam and plantain porridge:
  1. Take Yam
  2. Get Plantain
  3. Prepare Maggi
  4. Get Salt
  5. Make ready Turmeric
  6. Prepare Water
  7. Take Palm oil
  8. Prepare leaves Scent
  9. Make ready Ground pepper
  10. Make ready Chopped Onions
  11. Prepare Bonga fish
  12. Prepare 1 piece chicken
Instructions to make Yam and plantain porridge:
  1. Peel yam,wash and chuck
  2. In a pot of boiling water, add Maggi, salt, pepper and turmeric to taste.
  3. Add yam to the water
  4. Add chopped onions
  5. Peel and slice the plantain
  6. Add the sliced plantain to the cooking pot
  7. Slice chicken to smaller pieces. In a plate add salt,Maggi,pepper and turmeric ; then mix properly and put them into the cooking pot
  8. Peel and add bonga fish
  9. Add palm oil and allow to boil
  10. Pick,wash and slice scent leaf
  11. Add to the pot and stir
  12. Food is ready

So that is going to wrap it up with this special food yam and plantain porridge recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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