Step-by-Step Guide to Prepare Homemade Chicken Sisig

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken sisig. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Sisig is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Sisig is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chicken sisig using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sisig:

1. Take 2 chicken thighs
2. Make ready Black pepper
3. Make ready 1 green chilli
4. Prepare 1 tbsp mayonaise
5. Take 5 pieced chicken liver
6. Prepare Salt
7. Prepare Shallots
8. Get 1 .pcs of lemon
9. Make ready Half tsp.vinegar

Steps to make Chicken Sisig:

1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

So that is going to wrap it up with this exceptional food chicken sisig recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!