Recipe of Speedy Balsamic Glazed Roasted Chicken Thighs

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, balsamic glazed roasted chicken thighs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Balsamic Glazed Roasted Chicken Thighs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Balsamic Glazed Roasted Chicken Thighs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have balsamic glazed roasted chicken thighs using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Balsamic Glazed Roasted Chicken Thighs:

1. Make ready 8 chicken thighs
2. Make ready 1/4 cup extra virgin olive oil
3. Get Salt
4. Make ready Pepper
5. Get 2 tbsp moked paprika
6. Take 6 garlic cloves, minced
7. Take 1-1 1/2 cups ketchup
8. Make ready 3/4 cup balsamic vinegar
9. Take 1/2 tsp crushed red pepper flakes

Instructions to make Balsamic Glazed Roasted Chicken Thighs:

1. Heat skillet to medium high. Heat oven to 350 degrees or convection roast 350.
2. Put the thighs to bowl, add in the olive oil, salt, pepper, & smoked paprika toss to coat the thighs. Add to hot skillet in batches to start browning on both sides.
3. Once browned on both sides remove to baking dish.
4. In bowl add garlic, ketchup, balsamic vinegar and crushed red pepper flakes, whisk to combine.
5. Spoon or brush half the glaze on the chicken. Place in oven to cook. 25-30 minutes depending on which thigh you are using. Check with thermometer to make sure done.
6. Once done cooking finish the thighs with brushing the rest of the glaze. Enjoy.

So that’s going to wrap it up for this special food balsamic glazed roasted chicken thighs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!