14/10/2020 06:46

Recipe of Speedy Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

by Lloyd Peterson

Chocolate Peanut Butter Ice Cream (with roasted marshmallows)
Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate peanut butter ice cream (with roasted marshmallows). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. Prepare chocolate milk
  2. Take granulated sugar
  3. Prepare brown sugar
  4. Make ready Dutch cocoa powder
  5. Make ready salt
  6. Get egg yolks
  7. Take chopped dark chocolate (for base)
  8. Make ready asst chopped reeses cups, milk chips for topping
  9. Take smooth peanut butter
  10. Make ready chopped peanuts
  11. Take heavy cream
  12. Make ready tspn vanilla
  13. Take mini marshmallows
Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
  2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
  3. Add chopped dark chocolate chips until melted then add peanut butter.
  4. Cool mixture in fridge.
  5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
  6. Take mixture and stir in cream. Add a tspn of vanilla.
  7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
  8. Put in container and freeze.

So that’s going to wrap it up for this special food chocolate peanut butter ice cream (with roasted marshmallows) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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