Recipe of Perfect Lontong sayur

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, lontong sayur. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lontong sayur is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Lontong sayur is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lontong sayur using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lontong sayur:

1. Make ready 3 tablespoons oil
2. Take 2 bay leaves
3. Prepare 500 gram beef, choose cut for stew. And cut into bite size
4. Prepare 20 stink bean (optional)
5. Get 2 liter thin coconut milk
6. Get (or 5 cup water and 1 can of thick coconut milk)
7. Prepare 2 tablespoons fish sauce
8. Prepare 2 tablespoons palm sugar
9. Prepare Pinch salt
10. Take 4-5 boiled eggs (optional)
11. Make ready Spices (ground)
12. Get 4 cloves garlic
13. Prepare 10 red cayenne chillies
14. Make ready 25 gram dried shrimp, soak in boilling water to soften
15. Make ready 2 inch galangal

Steps to make Lontong sayur:

1. Heat oil in a pot and sauté spice paste and bay leaves until fragrant.
2. Add beef and cook until no longer pink. - Add chayotte, snake beans, and stink beans. Cook until vegetables start to wilt.
3. Add coconut milk, fish sauce, and palm sugar. Bring to a boil.
4. Reduce heat and cook until the meat is tender. You can add more boiling water if the liquid reduces, try to keep the liquid to 2 liter.
5. Add more palm sugar and salt to suit your taste. Turn off heat.

So that’s going to wrap it up for this special food lontong sayur recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!