Recipe of Ultimate Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) is something that I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can have fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง):

1. Prepare 85 g dried instant noodle (Today I select the salted egg flavour)
2. Take Dried hot chilli
3. Get Garlic
4. Make ready Minced pork (or chicken, beef, seafood)
5. Prepare 1 teaspoon sugar
6. Prepare Vegetables (Today I have an eggplant in fridge)

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Steps to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง):

1. Prepare instant noodle: add boiled hot water, leave for 3 min, then drained out the water. Cut dried hot chilli, and garlic (as the picture below)
2. Pour minerals oil (around 1 table spoon) in to the pan, use middle to high heat. Add garlic & chilli, stir with hot oil (Be careful! This step can make you got eye irritation and some volatile can harm your respiratory, please use strong power of hood) Quickly add minced pork, stir until it is cooked. Then add vegetables (you can use any vegetables you like such as carrot, cabbage, broccoli, kale, etc.)
3. Seasoning with sugar, and seasoning powder from package. (You can add more soy sauce or fish sauce or salt a bit) After well-stirred, add egg. When some part of egg already set, fried together. Then add the cooked instant noodle (from step1), fried with well-mixed.
4. Serve the fried noodle with a piece of lime. (You can add into your dish for a little sour taste).

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