by Janie Davidson
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken and spinach quiche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Made this as a breakfast quiche, so I substituted hot seasoned sausage for the chicken and used cayenne pepper! To up the heat factor, also substituted queso cheese dip for the mayo! This quiche is loaded with chicken, spinach, roasted red peppers and shredded cheese. Using a pre-made pie crust in this recipe cuts down on prep time.
Chicken and Spinach quiche is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken and Spinach quiche is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and spinach quiche using 16 ingredients and 4 steps. Here is how you cook that.
A clever combination starts with refrigerated pie crust in an easy-to-assemble quiche. MORE+ LESS Put the Gouda, chicken and spinach in a medium bowl and toss to combine. Sprinkle it in an even layer over the shallots. Caprese Quiche with Chicken & Spinach.
Sprinkle it in an even layer over the shallots. Caprese Quiche with Chicken & Spinach. In a large bowl, mix chicken, cheese, spinach and onion. In a small bowl, stir together eggs, real mayonnaise, milk, basil and pepper until smooth. The perfect recipe for those indecisive bakers.
So that is going to wrap this up with this special food chicken and spinach quiche recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!